SYAH PUTRA, Nico; ALHANANNASIR , Alhanannasir; DASIR, Dasir; NUR FADILLAH, Muhammad. NUTRITION AND FOOD PROCESSING USING THERMAL PROCESS METHODS. SciencePlus, [S. l.], v. 1, n. 1, p. 8–14, 2025. DOI: 10.2025/sp.v1i1.2. Disponível em: https://journal.barkahpublishing.com/index.php/sp/article/view/2. Acesso em: 30 jul. 2025.